Afternoon
Cooking Class

Start 4 pm – 9 pm

Begin your experience in the afternoon

Another great opportunity to learn and discover the culinary delight for those who can’t wake up in the morning during your great Bali holiday. Offering you a hands on Balinese culinary experience that start in the afternoon. Start your afternoon with Bali coffee or Tea and fresh home made banana fritters ( pisang Goreng ) . then off down to your cooking station for cooking. Chopping, slicing ,and mixing the entire spices to complete your taste buds.  End your evening with a fantastic dinner of your creation. There will be a lot of space to ask question, so you could replicate it at home easily.

Menu

JUKUT JEPANG MEKUAH
Chayote, red bean soup, crispy shallots

Main Course

BE SIAP MEBASE KALAS
Braised leg of chicken in turmeric coconut sauce

SATE LILIT AYAM
Minced chicken, grated coconut, kaffir lime

JUKUT PAKIS
Fern tip & green bean salad, grated coconut, garlic chilli dressing

SAMBAL ULEK
Tomato & Chilli Sambal

NASI SELA
Sweet potato rice

Dessert

DADAR GULUNG
Balinese crepe, palm sugar, grated coconut

Inclusion

Roundtrip hotel transfer in the Ubud centre area

Unlimited freshly-brewed coffee or tea, or mineral water

Welcome crispy and hot pisang goreng

Instructional gift booklet

Instructions by our professional chef

A gourmet multi-entrees menu

Proud to offer an authentic Balinese Experience

 IDR 450.000 / Person 

Maximum 12 person/class/day

Lobong Cooking Class

other class

Morning Cooking Class

Begin your experience at a local market where your Family Host will purchase and explain the fresh herbs, spices, fruits and vegetables used in your class.

Private Cooking Class

This excursion is completely special since the entire experience created just for you. You will be picked up by our chef and begin your morning  at the fresh local market outside Ubud town.