start 8 am – 1 pm
where your Family Host will purchase and explain the fresh herbs, spices, fruits and vegetables used in your class. Once home, you’ll be greeted by Dewa with a pipping hot cup of coffee or tea, or mineral water and his famous Pisang Goreng, fresh made crispy Banana Fritters, to set off your taste buds.
Enjoy your beverages while learning about our Balinese lifestyle; our families, home shrines, and our culture, as the staff double checks and makes sure the Cooking Pavilion is ready for your class. You’ll be given an illustrated instructional gift booklet with menu, recipes, directions, photos, tips, and plenty of space for personal notes, and your delicious learning experience is set to begin.
You’ll learn how to prepare a complete menu inclusive of appetizer, a variety of traditional mouth-watering entrees, accompanying dishes, and dessert. And rest assured; you will easily be able to duplicate your experience at home for your family and friends, while sharing photos and rekindling memories.
Finish your cooking experience by enjoying your freshly made dessert and leave our home a true Balinese Gourmet Cuisine Chef. Our staff is fluent in English, all with professional background, and can easy answer any questions regarding a wealth of subjects ranging from techniques and ingredients; to our Balinese lifestyle, Deities and culture.
CRAMCAM JEPANG MEKUAH
Chayote, red bean soup, crispy shallot
KARE AYAM BALI
Braised chicken leg, Balinese spices, coconut milk
SATE LILIT AYAM
Minced chicken, Balinese spices, bamboo skewer
Fern tip ,green bean, grated toasted coconut, Garlic chili dressing
Tomato and chili sambal
Sweet potato rice
Balinese crepe, palm sugar, grated coconut
Roundtrip hotel transfer in the Ubud centre area
Unlimited freshly-brewed coffee or tea, or mineral water
Welcome crispy and hot pisang goreng
Instructional gift booklet
Family host market tour
Instructions by our professional chef
A gourmet multi-entrees menu
IDR 475.000 / Person
Maximum 12 person/class/day
Start your afternoon with Bali coffee or Tea and fresh home made banana fritters ( Pisang Goreng ) . then off down to your cooking station for cooking.
This excursion is completely special since the entire experience created just for you. You will be picked up by our chef and begin your morning at the fresh local market outside Ubud town.